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Vegetarian Menu

  • GARLIC BREAD

    Gourmet garlic butter on toasted sourdough
    ADD Mozzarella +6.0

  • BRUSCHETTA PLATTER

    Tomato, basil, onions, tarragon mixed w/ virgin olive oil on toasted garlic bread
    ADD Feta or Halloumi +4.0

  • MOZZARELLA STICKS

    6 Fried mozzarella fingers served with smoky BBQ sauce

  • CHEESY FRIES

    Steakhouse fries topped w/ a mix of 4 cheeses ( Mozzarella, Feta, Cheddar & Grana Padano)

  • SWEET POTATO FRIES

    Crispy hand-cut sweet potato fries served w/ signature eruption sauce

  • CAESAR SALAD

    Baby cos lettuce, croutons, boiled egg & parmesan cheese, drizzled with our aioli dressing

  • CHEESY GARLIC TRADITIONAL PIZZA

    Garlic, cheese, olive oil & fresh parsley

  • MARGHERITA TRADITIONAL PIZZA

    Basil, mozzarella on a tomato base

  • VEGETARIAN TRADITIONAL PIZZA

    Spinach, mushroom, mozzarella, roasted capsicum & olives

  • TRUFFLE PASTA (No Chicken)

    Pasta tossed through our special creamy truffle sauce, mushrooms & basil, topped w/ grana padano

  • PINNACLE PASTA (No Chicken)

    Pasta tossed through our special creamy pesto sauce, sautéed mushrooms, sundried tomatoes & baby spinach

  • MOLTEN LAVA PASTA (No Chicken)

    Pasta tossed through our special volcano’s creamy pink sauce with, mushrooms, olives & a touch of chilli

Sides

Hot Chips
Mash Potatoes
Steamed Veggies
Onion Rings
Garden Salad
Corn Cobs
Potato Wedges