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BANKSTOWN

Parramatta

1300 787 737

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PULLED BEEF BURGER 🍔 Wagyu MBS 5 braised beef

PULLED BEEF BURGER 🍔

Wagyu MBS 5 braised beef, slow cooked pulled beef, special in house coleslaw, turkey rashers, American cheese, frizzled onions & smoky BBQ sauce

Volcanos Steakhouse
📍PARRAMATTA- 311-313 Church st Parramatta NSW
📍BANSKTOWN - 2-4 West tce Bankstown NSW
📞1300 787 737
🌐www.volcanos.com.au

Last chance to pack on the calories before the hol

Last chance to pack on the calories before the holiday is over 🤤

Healthy eating starts Tuesday 😅

Volcanos Steakhouse
📍PARRAMATTA- 311-313 Church st Parramatta NSW
📍BANSKTOWN - 2-4 West tce Bankstown NSW
📞1300 787 737
🌐www.volcanos.com.au

WE’RE OPEN Everyday this long weekend Don’t

WE’RE OPEN
Everyday this long weekend

Don’t forget to reserve your table
https://volcanos.com.au/reservation/

Volcanos Steakhouse
📍PARRAMATTA- 311-313 Church st Parramatta NSW
📍BANSKTOWN - 2-4 West tce Bankstown NSW
📞1300 787 737

ATLANTIC SALMON Fresh Atlantic Salmon marinated i

ATLANTIC SALMON

Fresh Atlantic Salmon marinated in lemon, garlic & herbs served w/ chat potatoes, mushrooms, tomatoes, spinach, asparagus, all drizzled with lemon hollandaise

Volcanos Steakhouse
📍PARRAMATTA- 311-313 Church st Parramatta NSW
📍BANSKTOWN - 2-4 West tce Bankstown NSW
📞1300 787 737
🌐www.volcanos.com.au

STRAWBERRY MOJITO 🍓 The combination of Strawb

STRAWBERRY MOJITO 🍓

The combination of Strawberries fragrant mint, Lemon & tangy lime

Volcanos Steakhouse
📍PARRAMATTA- 311-313 Church st Parramatta NSW
📍BANSKTOWN - 2-4 West tce Bankstown NSW
📞1300 787 737
🌐www.volcanos.com.au

OP RIB EYE 650G Marble Score 4+ ✅ Grass fed

OP RIB EYE 650G

Marble Score 4+ ✅

Grass fed for life ✅

YP (Young Prime) ✅

Antibiotic free ✅

No added hormones ✅

GMO free ✅

MSA graded ✅

Volcanos Steakhouse
📍PARRAMATTA- 311-313 Church st Parramatta NSW
📍BANSKTOWN - 2-4 West tce Bankstown NSW
📞1300 787 737
🌐www.volcanos.com.au

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TRADING HOURS

PARRAMATTA
Sunday - Wednesday:
11:30am-9pm
Thursday - Saturday:
11:30am-10pm

BANKSTOWN
Sunday - Wednesday:
11:30am-9pm
Thursday - Saturday:
11:30am-10pm

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